Polarkaka
SEK 50.00
In stock
SKU
10033
Classic soft flatbreads with rye - the original from the north. Polarkaka is a traditional bread from Norrland. A flavorful, slightly chewy soft flatbread historically baked directly on the griddle when the oven is hottest. The bread is perfect for sandwich cakes! Dairy-free and free from preservatives. From Sweden, baked in Norrland. "The Polar MethodTM – Frozen immediately after baking. " We want to make the world a little better: own wind power, recyclable packaging, more sustainable transport, 100% from the plant kingdom. Tip: It's super smart to store bread in the freezer and thaw as needed!
Classic soft flatbreads with rye - the original from the north. Polarkaka is a traditional bread from Norrland. A flavorful, slightly chewy soft flatbread historically baked directly on the griddle when the oven is hottest. The bread is perfect for sandwich cakes! Dairy-free and free from preservatives. From Sweden, baked in Norrland. "The Polar MethodTM – Frozen immediately after baking. " We want to make the world a little better: own wind power, recyclable packaging, more sustainable transport, 100% from the plant kingdom. Tip: It's super smart to store bread in the freezer and thaw as needed!
| Express Shipping Recommended | No |
|---|---|
| Product Weight | 525g |
| Ingredients | WHEAT flour¹ water sifted RYE flour¹ (22%) syrup¹ sugar¹ rapeseed oil¹ WHEAT GLUTEN fermented WHEAT flour salt OAT fiber yeast¹ vegetable emulsifier (mono- and diglycerides of fatty acids mono- and diglycerides mono- and diacetyl tartaric acid esters) raising agent (ammonium bicarbonate) malt flour (BARLEY). 1Country of origin: Sweden. |
| Nutrition Facts (per 100 g) | Nutrition facts per 100 gram energy: 1150 kilojoule energy: 280 kilocalorie fat: 3.9 gram of which saturates: 0.6 gram carbohydrate: 49 gram of which sugars: 8.2 gram fiber: 4.5 gram protein: 8.6 gram salt: 1 gram |
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