Country Bread Sea Salt
SEK 66.00
In stock
SKU
10045
Fazer Country Bread Sea Salt – a light unsweetened bread baked with sourdough and a pinch of sea salt to give an extra dimension to the taste. Fazer Country Bread Sea Salt suits the whole family and is good for both breakfast or with a hearty soup. The bread is also good for toasting, which gives it a crispy surface and a good soft core.
Fazer Country Bread Sea Salt – a light unsweetened bread baked with sourdough and a pinch of sea salt to give an extra dimension to the taste. Fazer Country Bread Sea Salt suits the whole family and is good for both breakfast or with a hearty soup. The bread is also good for toasting, which gives it a crispy surface and a good soft core.
| Express Shipping Recommended | Yes |
|---|---|
| Product Weight | 600g |
| Ingredients | WHEAT flour1 water sifted rye flour1 OATmeal1 malt of WHEAT yeast1 WHEAT gluten rapeseed oil sourdough of WHEAT2 2 % sea salt fermented WHEAT flour linseed durum WHEAT flour malt of BARLEY flour treatment agent (ascorbic acid). 1Origin Sweden. 2Origin EU. |
| Nutrition Facts (per 100 g) | Nutrition facts per 100 gram energy: 1050 kilojoule energy: 260 kilocalorie fat: 3.9 gram of which saturates: 0.5 gram carbohydrate: 44 gram of which sugars: 3.8 gram fiber: 3.7 gram protein: 9.3 gram salt: 1.2 gram |
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