Lailas GlutenFree Corn Flour Mix

Laila's Flour Mix, gluten-free

Laila's Flour Mixes are free of gluten, milk and eggs and can replace plain flour in baking and cooking. No mess, easy to knead and roll and your pastries crumble less and feel like fresh anymore.

- For bread, cakes and dishes.
- Contains dietary fiber. Gives a long feeling of saturation.
- Breads and buns crumble less and are perceived as fresh longer.

Note that the product composition can be changed - always read the ingredient list on the packaging before serving the food. 
Shelf life from date of manufacture 4 years

Weight 1000 g